Sample 5 course New Years Eve Menu Ahernes

Aperol & Prossecco Spritz Cocktail

 new_yr_ezine.jpg (new years 2014)


 Traditional Seafood Salad


Seared Castletownbere Scallops with Crispy Bacon & Pea Puree


Mixed Salad with Crispy Bacon, Cashel Blue Cheese & Garlic Croutons


Helvic Head Calamari with Spicy Tomato & Pesto


Sushi with Pickled Ginger, Wasabi & Soya 


Anne’s Chicken Liver Paté with Melba toast


 Plate of Yawl Bay Smoked Salmon


 Bruchetta of Ardsallagh Goats Cheese with Roasted Peppers & Red Onion Jam  


 Espresso of Helvic Head Prawn Bisque or Winter Vegetable Soup


Seared Castletownbere Scallops, Helvic Monkfish & Liam Kelly’s    

 Prawns with a Coral Sauce


Roasted Fillet of Monkfish with Chargrilled Vegetable Risotto & Basil Pesto 


Grilled Sean Kelly’s Black Sole on the Bone with Lemon Wedges


Chargrilled Fillet Steak with Crispy Onions, Portobello Mushrooms, Spinach & Pepper Sauce

Breast of Free Range Chicken on a Bacon and Herb Potato Cake with

Jameson Whiskey & Mushroom Sauce


Layered Potato & Roast Vegetable Terrine with Avocado & Mango Salsa

Hot Chocolate Pudding with Vanilla Ice Cream

Irish Cheese Board

Christmas Pudding with Brandy Butter & Fresh Cream

Warm Individual Pear & Almond Tart


Tea / Coffee


Live music in the bar until late

Please call us on (024)92424 to make a reservation or email if you have any questions.