Ahernes of Youghal luxury accommodation restaurant and bars county Cork Ireland. Award winning restaurant, deluxe bedrooms and friendly
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Awards

We set out to delight our guests with very levels of comfort service and cuisine. But we are delighted that, in doing so, we have constantly impressed independent judges who have recongised our continued progress towards becoming the best place to stay, and eat, in Ireland.  

ACCOMMODATION AWARDS

  • 2007/08 AA Highly Commended Award Accommodation  ♦♦♦♦♦
  • 2006/07 AA Red Diamond Award for Guest Accommodation  ♦♦♦♦♦
  • 2004/05/06 RAC Little Gem Award 
  • 2005/2006 AA Red Diamond Award 
  • 2003 AA Rosette
  • 2003 RAC Little Gem Award, Dining Award, Sparkling Diamond Award, Warm Welcome, 5 Diamond Rating
  • 2002 AA Premier Selected 5 Diamond Award - Top Award for Excellence
  • 2002 RAC Little Gem Award, Dining Award, Sparkling Diamond Award, Warm Welcome, 5 Diamond Rating
  • 2001 Designated a Best Loved Hotel - Little Gem Award
  • 2000 RAC Sparkling Diamond Award
  • 1997 AA Premier Selected 5 Diamond Award - Top Award for Excellence
  • 1997 The Good Hotel Guide CESAR AWARD
  • 1995/96/97 RAC - Hospitality, Comfort & Restaurant Award
  • 1993/94/95 AA Selected QQQQ Award
  • 1987 Ballygowan & Bord FÁILTE Award for Excellence
  • 1985 National Bar Catering Competition - Regional Award winners
  • 1984/85/86/87 RAC Rosette award for High Standard of Cuisine
  • 1981/82 Bord FÁILTE Certificate of Distinction

RESTAURANT AWARDS

  • 2007 Seafood Bar of the Year - Georgina Campbell 
  • 2002/3 RAC Fine Dining Award 2 Ribbons
  • 2002 AA Fine Food Award
  • 2001 AA Top Award for Quality
  • 1999 Two AA Rosette Award
  • 1998 RAC Rosette award for High Standard of Food
  • 1998 AA Premier Selected QQQQ for Excellence
  • 1995/96/97 RAC Restaurant Award
  • 1995 AA Selected QQQQ Award
  • 1994 Egon Ronay's Jameson Guide - 'Seafood Dish of the Year'
  • 1989 Ballygowan & Bord FÁILTE Award for Excellence
  • 1985 National Bar Catering Competition - Regional Award winners
  • 1984/85/86/87 RAC Rosette award for High Standard of Cuisine
 

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